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Tuesday, September 6, 2022

Microwave Besan Kadhi Pindi Style Recipe

 Microwave Besan Kadhi Pindi Style Recipe

 



About Microwave Besan Kadhi Pindi Style Recipe: An interesting version of the conventional Kadhi, this one has added vegetables.


Ingredients of Microwave Besan Kadhi Pindi Style


3/4 Cup besan

1 tsp turmeric

1/4 tsp asafoetida

2 tsp salt

1 tsp sonth

2 cups yogurt (preferably hung)

6 cups water

1 tbsp oil

1 tbsp coriander seeds

1 tsp fenugreek seeds

2 tsp ajwain

4 badis

4 cups mixed vegetables, chopped

For garnishing:

Coriander leaves


How to Make Microwave Besan Kadhi Pindi Style


1.Mix besan, turmeric, asafoetida, salt, chilli powder and sonth.


2.Add some yoghurt to form a smooth paste


3.Then add the rest of it.


4.Mix in the 6 cups water.


5.Take a deep dish, mix oil, coriander, fenugreek seeds and the badis.


6.Cook covered at high heat for 3 minutes, stir once.


7.Add the besan mixture and the vegetables, cook covered at high heat for 10 minutes, stir once.


8.Lower down the power to 70% and cook covered for 20 minutes, stir twice.


9.Garnish with coriander and serve hot.


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